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  • Flavorful magic in a tiny bottle with minced champignon mushrooms & black summer truffles
  • Delicious on pizza & bruschetta
  • Addition to pasta or rice dishes
  • Used to fill mini savory pastries
  • Made of Agaricus Bisporus mushrooms. Contains Mushrooms (72%), extra virgin olive oil (13%), summer truffle in pieces (8%), spices, anchovies, and flavorings. Gluten-free and lactose-free.
  • Once opened, keep refrigerated in oil, and consume within 3 days
  • 130g

Truffle Sauce

₱333.50Price
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